Build an AIoT Cold Chain Solution with Advantech

+886-2-2792-7818 Ext.9045

Logistics@advantech.com.tw

Benefits of HACCP for Food Safety
The hazard analysis critical control points (HACCP) is an internationally recognized system for ensuring food safety and managing related risks arising from raw materials, production, handling, distribution, and consumption processes.

	Hazard analysis		Monitoring procedures
	Record-keeping and documentation		Establishing critical limits
	Critical control point (CCP) identification

Advantech Cold Chain Solution Offerings


TREK-120 LoRa Temperature/Humidity Sensor	TREK-530 LoRa Computing Box with Modular Extensions	PWS-472 5” Industrial Handheld Terminal with Infrared Thermometer	DLT-V72 Series 10.4/12.1” x86-Based Rugged Terminal with Screen Defroster	LEO-D ePaper Solution

	Contact Advantech For more info on these products, please call our toll free-line +886-2-2792-7818 Ext.9045 or email us at Logistics@advantech.com.tw.

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